Houlton Pioneer Times

SAD 70 menu (week of February 6, 2019)


Breakfast is served with choice of cereal, assorted fruit juice and white or chocolate milk.

Wednesday, Feb. 6 — French toast, pineapple chunks.

Thursday, Feb. 7 — Whole-grain muffin, peaches.

Friday, Feb. 8 — Whole-grain doughnuts, orange.

Monday, Feb. 11 — Whole-grain toast, pears.

Tuesday, Feb. 12 — Bagel with cream cheese, applesauce.

Wednesday, Feb. 13 — Whole-grain muffin, apple.


Lunch is served with choice of Sun Butter / white or chocolate milk; salad bar at middle school.

Wednesday, Feb. 6 — Pancakes with sausage, hash brown, veggie sticks, pears.

Thursday, Feb. 7 — Chicken burger, french fries, lettuce and tomato, veggie sticks. tropical fruit.

Friday, Feb. 8 — Chicken alfredo or cheese pizza, veggie sticks, chocolate chip cookie.

Monday, Feb. 11 — Chicken noodle soup, grilled cheese, applesauce.

Tuesday, Feb. 12 — Teriyaki chicken, mashed potato, corn, roll, oranges.

Wednesday, Feb. 13 — French toast, sausage, hash brown, veggie sticks, peaches.

Get the Rest of the Story

Thank you for reading your 4 free articles this month. To continue reading, and support local, rural journalism, please subscribe.