Houlton Pioneer Times

RSU 50 menu (week of February 13, 2019)

Breakfast

Choice of 1 percent white or fat-free chocolate milk; assorted fruit juice and fresh fruit.

Wednesday, Feb. 13 — Yogurt, graham bug bites.

Thursday, Feb. 14 — Choice of cereal, graham crackers.

Friday, Feb. 15 — Breakfast break bar.

Monday, Feb. 18 — VACATION.

Tuesday, Feb. 19 — VACATION.

Wednesday, Feb. 20 — VACATION.

Lunch

Choice of 1 percent white or fat-free chocolate milk with every meal.

Wednesday, Feb. 13 — Rice pilaf, oven-baked chicken, steamed broccoli, homemade dark rolls, creamy fruit salad.

Thursday, Feb. 14 — Pizza (veggie, pepperoni or cheese), fresh salad bar, mixed berry cup.

Friday, Feb. 15 — Tuna or egg salad sandwich, string cheese, Quaker snack mix, cucumbers, dried fruit choices.

Monday, Feb. 18 — VACATION.

Tuesday, Feb. 19 — VACATION.

Wednesday, Feb. 20 — VACATION.

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