FORT FAIRFIELD – Due to a scheduling conflict, the Fort Fairfield Chamber of Commerce has changed the date of its annual dinner.
The dinner will now be held Friday, March 16 at Mike & Maude’s Restaurant on Main Street in Fort Fairfield. Social hour will be held at 6 p.m. with dinner (prime rib or baked stuffed haddock) being served at 7 p.m. The program will begin at 8 p.m.
At the dinner, the chamber will honor both its Citizen of the Year (Philip C. Roberts) and Business of the Year (McGillan, Inc.).
The cost of the dinner is $15 per person. Those interested in attending the chamber function are asked to RSVP by calling the chamber office at 472-3802 by March 12.