Meals on Wheels

by Staff Pioneer Times
19 years ago

    Wednesday, Oct. 3 – Lasagna with meat sauce, cole slaw.
    Thursday, Oct. 4 – Hamburger patty with mushroom gravy, mashed potato, vegetable.    Friday, Oct. 5 – Tuna casserole, peas, cole slaw.
    Monday, Oct. 8 – Chicken stew and half sandwich.
    Tuesday, Oct. 9 – American Chop Suey, cole slaw.
    Wednesday, Oct. 10 – Chicken alfredo, vegetable.