Houlton Pioneer Times

SAD 29 menu – Week of May 21 2019

Breakfast for all Schools

Breakfast is served with multi-grain reduced-sugar cereal, Wowbutter/jelly, assorted fruit juice and 1% and skim milk.

Wednesday, May 22 — Whole-wheat pancakes, sausage, fresh fruit.

Thursday, May 23 — Oatmeal, oatmeal toast, fresh fruit cup.

Friday, May 24 — Coffee cake, yogurt, chilled fruit.

Monday, May 27 — HOLIDAY.

Tuesday, May 28 — French toast strips, maple syrup, fresh fruit.

Wednesday, May 29 — Whole-wheat doughnut, yogurt, fresh fruit.

SAD 29 Elementary/Southside Lunch

All lunch served with Wowbutter/jelly or cheese sandwich, milk, fresh assorted fruit, chilled fruit and condiments.

Wednesday, May 22 — Chicken salad, macaroni/tuna salad, baby carrots, green beans.

Thursday, May 23 — American chop suey, oatmeal rolls, cottage cheese, garden salad, kidney beans.

Friday, May 24 — Chicken burger/whole-wheat bun, red-skinned fried potatoes, raw broccoli.

Monday, May 27 — HOLIDAY.

Tuesday, May 28 — Chicken tenders, Ovation french fries, wheat rolls, carrots.

Wednesday, May 29 — Cheeseburger/whole-wheat bun, coleslaw, raw broccoli.

SAD 29 Jr./Sr. High School Lunch

Lunch is served with option of assorted pizzas, chicken burger on roll, peanut butter/jelly or cheese sandwich, salad bar, variety of fresh fruits, milk and condiments.

Wednesday, May 22 — Build a sandwich, chicken and rice.

Thursday, May 23 — American chop suey, cornbread, California blend/cheese sauce.

Friday, May 24 — Barbecue pulled pork/whole-wheat bread, steamed broccoli/cheese.

Monday, May 27 — HOLIDAY.

Tuesday, May 28 — Chicken strips, wheat rolls, Ovation french fries.

Wednesday, May 29 — Sandwich menu, pasta salad.

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