Eat your veggies, help a museum

7 years ago

CARIBOU, Maine — Andrew Ketch, owner of Ketch Organics in Woodland, will set up his farmstand in the Nylander Museum’s parking lot, at the back of the building, on Sundays from 12-4 p.m.

Ten percent of the proceeds will benefit the museum.

All produce is certified organic by MOFGA.