RSU 50 menu (week of May 9, 2018)

7 years ago

Choice of 1% white or fat-free chocolate milk with every meal.

Wednesday, May 9 — American chop suey, string cheese, homemade dark rolls, coleslaw, creamy fruit salad.

Thursday, May 10 — Chicken burger with roll, oven french fries, fresh cucumbers/dip, mandarin oranges.

Friday, May 11 — Build your own Italian: Ham and cheese, fresh salad bar, multigrain SunChips, choice of fruit.

Monday, May 14 — Pig in a blanket, crispy potato puffs, baby carrots/dip, choice of fruit.

Tuesday, May 15 — Sloppy Joe on bun, fresh salad bar, dried fruits, Jell-O and topping.

Wednesday, May 16 — Ham salad sandwich, Quaker snack mix, fresh cucumbers/dip, applesauce.