RSU 50 menu – Week of October 23, 2019

5 years ago

Breakfast

Choice of 1 percent white or fat-free chocolate milk; assorted fruit juice and fresh fruit.

Wednesday, Oct. 30 — French toast sticks, maple syrup.

Thursday, Oct. 31 — Choice of cereal, graham crackers

Friday, Nov. 1 — Yogurt, graham crackers

Monday, Nov. 4 — Not available.

Tuesday, Nov. 5 — Not available.

Wednesday, Nov. 6 — Not available. 

Lunch

Choice of 1 percent white or fat-free chocolate milk with every meal.

Wednesday, Oct. 30 — Build your own sub- Deli ham and cheese, salad bar, multigrain  sun chips

Thursday, Oct. 31 — Maine mashed potato, hot turkey, gravy, steamed broccoli, rolls, sliced peaches

Friday, Nov. 1 — chop suey, rolls, steamed green beans

Monday, Nov. 4 — Not available.

Tuesday, Nov. 5 — Not available.

Wednesday, Nov. 6 — Not available.