East Grand school menu

4 years ago


Breakfast is served with milk, fruit and juice.

Wednesday, Feb. 5  — Breakfast pizza. 

Thursday, Feb. 6Cereal bar. 

Friday, Feb. 7Breakfast sandwich.

Monday, Feb. 10Flapsticks.

Tuesday, Feb.11Banana square.

Wednesday, Feb. 12Parfait bar.



Lunch is served with milk and fruit; salad bar and meat/meat alternative for grades 3-12.

Wednesday, Feb. 5 — Ravioli, garlic bread and coleslaw.

Thursday, Feb. 6 — Beef nachos and black beans.

Friday, Feb. 7 — Chicken burger, lettuce and tomato.

Monday, Feb. 10 — Barbecue chicken and refried beans.

Tuesday, Feb.11 — Meatball sub and coleslaw.

Wednesday, Feb. 12 — Chicken alfredo and broccoli.