School breakfast and lunch menu

16 years ago

Caribou/SAD 20 Elementary School Breakfast (grade K–4)
Breakfast is served with assorted fruit juice and a variety of milk.
Wednesday, February 25 – Cereal and fruity muffin.

Thursday, February 26 – Breakfast sandwich.
Friday, February 27 – Cereal and biscuits.
Monday, March 2 – Cereal and cinnamon toast.
Tuesday, March 3 – Breakfast sandwich.

Caribou/SAD 20 Hilltop & Teague Park School Lunch (grade K–4)
Lunch is served with a variety of milk and condiments.
Wednesday, February 25 – Cheese pizza, garden salad, ice cream cups and peaches.
Thursday, February 26 – Beefaroni, corn, yeast rolls and pineapple.
Friday, February 27 – Turkey/cheese sandwich, snack mix, garden salad and orange slices.
Monday, March 2 – Baked chicken, Maine fries, green beans and fruit cocktail.
Tuesday, March 3 – Shrek turkey wrap, baked beans, carrot sticks and pears.

Caribou/SAD 20 Caribou Middle & Learning Center School Lunch (grade 7–12)
All lunch served with condiments.
Wednesday, February 25 – Cheese pizza, garden salad, pudding and fruit cocktail.
Thursday, February 26 – Fruit juice, french toast sticks, sausage patty, yogurt and applesauce.
Friday, February 27 – Lasagna, coleslaw, Italian bread and strawberries.
Monday, March 2 – Oven fried chicken, Maine fries, green beans and fruit cocktail.
Tuesday, March 3 – Deli wrap, pasta salad, carrot sticks and pears.