Breakfast is served with choice of cereal, assorted fruit juice and white or chocolate milk.
Wednesday, May 15 — Waffle.
Thursday, May 16 — Bagel and cream cheese.
Friday, May 17 — Whole-grain doughnut.
Monday, May 20 — French toast
Tuesday, May 21 — Yogurt and fruit parfait.
Wednesday, May 22 — Whole-grain muffin.
Lunch is served with choice of Sun Butter / white or chocolate milk; salad bar at middle school.
Wednesday, May 15 — Egg, sausage croissant, veggie sticks, orange.
Thursday, May 16 — Chicken burger, potato chips, green salad, tropical fruit.
Friday, May 17 — Pepperoni or cheese pizza, veggie sticks, peaches.
Monday, May 20 — Sloppy joe, french fries, cole slaw, pears.
Tuesday, May 21 — Chicken tenders, mashed potatoes, carrots, roll, tropical fruit.
Wednesday, May 22 — Egg, sausage and cheese wrap, salsa, veggie sticks, orange.