Houlton Region

East Grand school menu – Week of January 22, 2020

Breakfast

Breakfast is served with milk, fruit and juice.

Wednesday, Jan. 22  — Chocolate chip muffin top.

Thursday, Jan. 23Breakfast pizza, carrot sticks.

Friday, Jan. 24Cinnamon rolls.

Monday, Jan. 27French toast sticks.

Tuesday, Jan. 28Pumpkin chip muffin.

Wednesday, Jan. 29 — Assorted bagels and cream cheese.

Lunch

Lunch is served with milk and fruit; salad bar and meat/meat alternative for grades 3-12.

Wednesday, Jan. 22  — Sweet and sour meatballs, wild rice and broccoli.

Thursday, Jan. 23Taco bar and black beans.

Friday, Jan. 24Cheeseburger and pizza salad.

Monday, Jan. 27Chicken fajita, roasted peppers and refried beans.

Tuesday, Jan. 28Spaghetti and meatballs and green beans.

Wednesday, Jan. 29Baked macaroni and cheese, chicken nuggets and broccoli.

Get the Rest of the Story

Thank you for reading your 4 free articles this month. To continue reading, and support local, rural journalism, please subscribe.