Breakfast
Breakfast is served with milk.
Wednesday, Jan. 23 — Assorted bagels, fruit and juice.
Thursday, Jan. 24 — Parfait bar, fruit and juice.
Friday, Jan. 25 — Bacon or sausage breakfast sandwich, fruit and juice.
Monday, Jan. 28 — Flapstick, fruit and juice.
Tuesday, Jan. 29 — Pumpkin chip muffin top, fruit and juice.
Wednesday, Jan. 30 — Breakfast pizza, fruit and juice.
Lunch
Lunch is served with milk; salad bar and meat/meat alternative for grades 3-12.
Wednesday, Jan. 23 — Soup bar, garden salad, breadstick and fruit.
Thursday, Jan. 24 — Chicken parmesan, coleslaw and fruit.
Friday, Jan. 25 — Assorted pizza, carrot sticks and fruit.
Monday, Jan. 28 — Sweet and sour meatballs, rice, winter mix, or salad bar and fruit.
Tuesday, Jan. 29 — Ham Italian, nachos and cheese and fruit.
Wednesday, Jan. 30 — Chicken pot pie, peas, or salad bar and fruit.
