Traditional spring product may provide some health perks
Maine is the nation’s third largest producer of a botanical product that not only gets its own weekend, but is credited with a number of health benefits.
Maine is the nation’s third largest producer of a botanical product that not only gets its own weekend, but is credited with a number of health benefits.
The USDA’s Natural Resources Conservation Service recently announced its new Urban Agriculture initiative, and some producers in Northern Maine may be eligible to participate.
The Maine Forest services has designated this February as Browntail Moth Awareness Month statewide to encourage people to take advantage of the dormant season of the insect and join together to reduce impacts from browntail moth.
In the kitchen of Houlton’s Region Two School of Applied Technology, culinary students Ciera Dignan and Leana Caswell prepare a delicious apple crisp, using a mixture of Macoun and Empire red apples, oatmeal, cranberries, maple sugar, whole wheat flour and cinnamon.
Micmac Farms will host biweekly winter markets on Saturdays, beginning Oct. 23 and going through Dec. 18.
Students in UMPI’s agricultural science and agribusiness program are learning from real-life experts just how much modern technology will impact their bottom lines as farmers.
The executive board members of the Aroostook County Extension Association invite the community to the Aroostook County Extension Association’s annual meeting at 6 p.m. on Thursday, Oct. 14.
Blake Harvey and Michael Smith are on a mission to bring farm fresh foods and products to the dinner tables of people throughout Aroostook County and beyond.
Though drought threatened and late summer brought warm temperatures, the 25 apple varieties at the SAD 1 School Farm are growing swiftly and showing signs of a strong yield.
Organic producers and handlers can now apply for U.S. Department of Agriculture (USDA) funds to assist with the cost of receiving or maintaining organic certification. Applications for the Organic Certification Cost Share Program are due Nov. 1.