Breakfast for all Schools
Breakfast is served with multi-grain reduced-sugar cereal, Wowbutter/jelly, assorted fruit juice and 1 percent and skim milk.
Wednesday, Oct. 19 – Yogurt parfait, fresh fruit.
Thursday, Oct. 20 – Maple oatmeal, whole-wheat toast, chilled fruit.
Friday, Oct. 21 – Fruited wheat muffin, fresh fruit.
Monday, Oct. 24 – Whole-wheat doughnut, chilled fruit.
Tuesday, Oct. 25 – Whole-wheat doughnut, chilled fruit.
Wednesday, Oct. 26 – Coffee cake, fresh fruit.
Elementary/Southside Lunch
All lunch served with Wowbutter/jelly or cheese sandwich, milk, assorted fresh fruit, chilled fruit and condiments.
Wednesday, Oct. 19 – Chickenburger with whole-wheat bun, fresh green beans, broccoli.
Thursday, Oct. 20 – American chop suey, wheat rolls, baby carrots, cucumber.
Friday, Oct. 21 – Hamburger with whole-wheat bun, cheese slice, sliced tomatoes, baby carrots.
Monday, Oct. 24 – Gluten-free chicken strips, oatmeal rolls, corn, Ovation french fries.
Tuesday, Oct. 25 – Shepherd’s pie, breakfast pizza, red and yellow peppers, fried potatoes.
Wednesday, Oct. 26 – Grilled cheese, baby carrots, cucumber, pizza soup.
Houlton Jr./Sr. High School Lunch
Lunch is served with option of assorted pizzas, chicken burger on roll, peanut butter/jelly or cheese sandwich, salad bar, assorted fresh fruit, milk and condiments.
Wednesday, Oct. 19 – Pizza, salad bar.
Thursday, Oct. 20 – American chop suey, wheat rolls, coleslaw.
Friday, Oct. 21 – Hamburger with whole-wheat bun.
Monday, Oct. 24 – Gluten-free chicken strips, wheat rolls, Ovation french fries.
Tuesday, Oct. 25 – Shepherd’s pie, wheat rolls.
Wednesday, Oct. 26 – Turkey and cheese wrap, corn chowder.
